Salsages
Salsages
Technical Information
Nutritional Values
• Portion of 50g:
•
• Energetic value: 118 Kcal 494 KJ - 6%
• Carbohydrates: 2,1g - 1%
• Protein: 9g - 12%
• Total fat: 8,1g - 15%
• Saturated fat: 2,8g - 13%
• Trans Fats: 0g
• Food Fiber: 0g - 0%
• Sodium: 594mg - 25%
•
• Daily reference values based on a 2,000 kcal or 8,400 kj diet. Your daily values may be higher or lower depending on your energy needs.
• Source: UBA-CTC / ITAL
Conservation
Mantenha resfriado entre 4º C -a 7º C
